A buffet dinner is a traditional way to serve food in the Sognefjord area. The buffet has hot and cold dishes. The cold dishes are fish in different variants like the traditional smoked salmon and gravlax - and more. In addition, meat dishes, salads and bread.
The buffet also has a hot food portion. 2-3 meat dishes and 1-2 fish dishes.
One very important part of the buffet is the dessert. We have home-made cakes, homemade puddings, fruit, cheese and biscuits.
BREAKFAST: Our breakfast buffet is open from 07:00 to 09:00.
DINNER: Our dinner buffet is served from 19:00 to 20:30.
LUNCH: Upon request
